Matthew turned 30 in February and his long time friend Peter had the good sense to have a birthday in February as well so we had a par-tay.
We celebrated the birth of Matthew and Peter by having an amazing bbq in the Fords backyard. The meat man and co-birthday celebrator really pulled through and spent 15 hours smoking 13lbs of brisket to savory meat perfection. Lacy and I put our pinterest skillz to work and made a citrus salad, brussells sprouts, mac n cheese and bread pudding in mason jars. I like pinning recipes more than actually making them. But I like eating them most of all, unfortunately my food consumption prevented me from taking a single picture of the party and I had to steal all of these from Kayla's blog.
| It was great to celebrate with good friends and even though Matthew failed to make good on his birthday promise and dunk a basketball from the the 3 point line, a good time was had by all. |
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